Floral, lemony scent with hints of ginger
Lemongrass powder has a more concentrated flavour than fresh, and a little goes a long way – one level teaspoon will give the equivalent flavour of a stalk of fresh lemongrass.
Use the powder in marinades and salad dressings to add a burst of citrus, and to bring an exotic twist to many everyday dishes. Rub it on pork ribs, scallops, or chicken breasts. Apply at the beginning of a soup or stock to build flavour, and at the end to release fresh the aromatics. A game changer ingredient in your Tom Ka and Tom Yum dishes!
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