Corn Flour Regular MASECA, 1 kg

Authentic Mexican Masa Harina for Tortillas & Tamales

Bring the authentic taste of Mexican cuisine to your kitchen with Maseca Regular Corn Flour. This 1kg pack of nixtamalized white corn flour is the essential ingredient for crafting traditional dishes like soft corn tortillas, tamales, sopes, gorditas, and pupusas.

Maseca's unique preparation process involves treating selected white corn with lime (calcium hydroxide), enhancing its flavor and making it easier to digest. The result is a fine, gluten-free flour that, when mixed with water, transforms into a pliable dough (masa) with a distinctive aroma and taste, capturing the essence of Mexican street food.

Preparation is simple: combine the flour with water to form a smooth dough, shape it into your desired form, and cook. Whether you're making tortillas for tacos, dough for tamales, or bases for sopes, Maseca ensures consistent results with authentic flavor.

Ideal for both traditional recipes and creative culinary experiments, Maseca Regular Corn Flour is a pantry staple for anyone passionate about Mexican cooking.