Cane Vinegar DATU PUTI, 750 ml

Cane Vinegar DATU PUTI, 750 ml

Philippines’ #1 premium cane vinegar (sukang maasim) naturally fermented from high-quality sugarcane for a balanced tangy-sweet acidity (5% natural) and clean, bittersweet flavour that’s essential in authentic Filipino cooking. Made with simple ingredients like cane vinegar and water, this versatile staple delivers the mild sharpness and depth that defines dishes like adobo, sinigang, kinilaw, pickling, marinades, dips (with soy sauce and garlic) or even salad dressings. A pantry must-have trusted by generations of Pinoy home cooks and restaurants for its consistent quality and ability to brighten flavours without overpowering. Bring genuine Filipino tang to your kitchen today!