Craft Restaurant-Quality Sushi at Home
Make sushi even better with MIYATA Sushi Vinegar. This 500ml bottle contains a blend of rice vinegar (55%), sugar, and salt, offering a slightly tangy, sweet, and fragrant flavour that improves the texture of sushi rice while keeping it moist.
To use, after cooking the rice, mix the sushi vinegar with a little sugar and salt, then stir it into the hot rice. Use the seasoned rice to make sushi or rice balls.
You can also use this vinegar to add flavour to marinades, sauces, fried rice, and pickled vegetables.
MIYATA Sushi Vinegar is sold in a 500ml bottle, making it an essential addition to any kitchen, bringing authentic taste to your culinary creations.
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