Chile Cascobel (Whole Dried Chillies) XATZE, 30 g

Rich, smoky flavour and medium heat

Discover the rich, smoky flavor and moderate heat of premium Dried Cascabel Chili Peppers. These round, dark reddish-brown peppers, measuring approximately 2-3 centimeters in diameter, are a must-have in any kitchen that values authentic Mexican cuisine.

Key Properties:

• Scoville Heat Units (SHU): 1,000 - 3,000, offering a mild to moderate heat that enhances dishes without overpowering them.
• Shape and Size: Small, spherical peppers that are perfect for a variety of culinary applications.
• Flavor Profile: Nutty, slightly smoky flavor with subtle earthy undertones, making them ideal for adding depth and complexity to your recipes.

Culinary Uses:

• Salsas and Sauces: Elevate your homemade salsas and sauces with the distinctive flavor of cascabel peppers. Toast them lightly to release their aromatic oils before blending.
• Stews and Soups: Add to stews, soups, and braised dishes for a rich, savory kick. Rehydrate by soaking in hot water for 15-20 minutes before use.
• Spice Blends: Grind into a powder to create unique spice rubs and seasoning blends for meats, poultry, and vegetables.

Preparation Tips:

• Toasting: Enhance their flavor by toasting the dried peppers in a dry skillet for a few seconds on each side. Be cautious not to burn them to avoid bitterness.
• Rehydrating: Soak in hot water until softened to unlock their full potential for blending or chopping into your favorite recipes.

Storage:

Store in an airtight container in a cool, dark place to maintain their robust flavor and quality for months. Ground cascabel should also be stored similarly and used within a few months for optimal taste.

Experience the authentic taste of Mexico with our Dried Cascabel Chili Peppers – perfect for chefs and home cooks alike seeking to add a gourmet touch to their culinary creations.