Shinshu Miso HIKARI, 1 kg
Shinshu Miso HIKARI 1 kg
Premium Japanese shiro miso from Nagano’s Shinshu region, naturally fermented with high rice koji ratio for a mild, sweet-umami flavour and creamy pale-gold colour that top chefs swear by. Light, delicate and less salty than red miso, this 100% additive-free white miso is perfect for silky miso soup, glazes, dressings, marinades, and modern fusion dishes. Professional-grade restaurant bulk pack used in Japan-wide for its smooth texture and elegant sweetness. Stock up on this generous 1 kg sachet and elevate every dish with authentic Shinshu craftsmanship.
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