Corn Syrup CJ, 700 g
Add a touch of sweetness to your favorite recipes!
Made from the starch of corn, Corn syrup is an ingredient used in several Asian cuisines, and the purpose of this product is to act as a thickener in dishes. It will make your food shiny and tasteful.
Also acts as a sweetener and maintains the freshness of dishes for longer time by keeping the moisture in dishes.
Also suitable for marinating meat and making gochujang.
Corn syrup is a versatile sweetener that can be used in a variety of ways, including baked goods, candy and confections, beverages, sauces and dressings, frozen desserts, and as a preservative.
Product of South Korea