Premium Mushroom Seasoning Powder LEE KUM KEE, 200 g
Highly recommended for your stock and soups!
Made with oriental shiitake mushrooms. Just a small spoon will bring out the umami of ingredients. It is an indispensable kitchen choice suitable for preparing a variety of dishes.
You can also simply dilute with water to create a vegan friendly stock for soup noodles or casseroles. Or even sprinkle directly into stir fry as seasoning.
- Made with premium mushrooms
- Suitable for vegetarians & vegans 🌱
- No preservative added
- No artificial coloring added
Salt, maltodextrin, white sugar, mushroom powder, yeast extract, flavor enhancers (E631, E627), aroma.
Product of HONG KONG