Always Crispy...
The Japanese style bread crumbs (Panko) suitable for all cuisine for making CRUNCH and CRISPY dish.
Good for seafood, vegetable, fruit and any kind of meat. Less oil adsorption formula and long lasting crispiness.
Samlip panko are particularly fine crumbs, so they cover your food very well!
- No MSG
- No Preservatives
- No Trans Fat
- No Bleaching Agent
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Ingredients
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