Kimchi Napa Cabbage JONGGA, 300 g

Probiotic-Rich Jongga Kimchi

Jongga Napa Cabbage Kimchi, now available in a convenient 300 g jar. Made in Korea from premium napa cabbage and fermented using traditional salt-brining and patented fermentation methods, it delivers balanced spice, tang, and umami—perfect for boosting digestion and gut health with live probiotics. This classic kimchi offers a satisfying crunch and rich flavor in every bite, making it an ideal companion for rice, ramen, tacos, or as a vibrant snack on the go during travel or packed lunches. Keep refrigerated!