Black Fungus MOUNTAINS, 50 g

Premium Dried Black Fungus

Enjoy versatile and nutritious cooking with MOUNTAINS Black Fungus, a 50 g pack of premium dried wood ear mushrooms sourced from China. Known for their unique, slightly crunchy “jelly” texture and neutral flavor, these fungi are perfect for soups, stir-fries, salads, and Asian-style cold dishes. Simply soak them in water to rehydrate—they expand into tender, glossy pieces in minutes. Nutrient-rich and naturally low in calories, they add volume, fiber, and visual appeal to your meals—even enhancing texture without overpowering taste. Packaged in a lightweight, shelf-stable bag, this fungi is a pantry staple for home cooks seeking authentic Asian ingredients.