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Kimchi Napa Cabbage JONGGA, 160 g
€449
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Probiotic-Rich Jongga Kimchi
Jongga Napa Cabbage Kimchi, now available in a convenient 160 g shelf-stable can. Made in Korea from premium napa cabbage and fermented using traditional salt-brining and patented fermentation methods, it delivers balanced spice, tang, and umami—perfect for boosting digestion and gut health with live probiotics. This classic kimchi offers a satisfying crunch and rich flavor in every bite, making it an ideal companion for rice, ramen, tacos, or as a vibrant snack on the go during travel or packed lunches .
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