Easy Thai Tempura Mix
GOGI Tempura Flour, a 150 g pouch of easy-to-use, halal-certified Thai batter mix perfect for creating authentic tempura-style dishes. Blended from wheat flour, tapioca starch, and baking powder, this self-raising mix ensures a light, airy, golden crust that stays crisp without absorbing excess oil. Ideal for frying vegetables, seafood, chicken, or even fruit, it delivers restaurant-quality results in minutes. Simply blend with cold water, dip, and fry for consistently crispy creations that showcase Asian culinary tradition. Packaged in Thailand, it’s a pantry staple for experimenting with Japanese, Thai, or fusion recipes at home.
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