Tsuyu Sauce YAMAMORI, 220 ml

Tsuyu Sauce YAMAMORI, 220 ml

Japanese concentrated tsuyu sauce (also known as mentsuyu) made from premium soy sauce, mirin, bonito flakes, kombu seaweed, and sugar for a rich, balanced umami flavour with subtle sweetness and smoky depth. This versatile all-purpose Japanese soup base and seasoning delivers the classic taste used in professional kitchens for cold soba or udon dipping sauce, hot noodle broth, marinades, teriyaki glaze, salad dressings, and stir-fries. Simply dilute with water according to use (usually 1:3 or 1:4 ratio) for authentic restaurant-quality results at home.